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06.18.2018 by Amy Roberts
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Rosé may have gained the nickname “summer water” over the past few years, but if you ask us, there are few things more quintessentially summer than that first sip of a cold beer on an 80-degree day. Cheapies like Miller Lite and Corona h ... [more]
Summer Nights at the Barrelhouse with Gaucho @ Wigle Barrelhouse - 06/21/2018 Gaucho is taking a weekly residence at the Wigle Barrelhouse and Whiskey Garden this summer! They'll be on site with the Asado Wagon many a night to compliment our craft cocktails, Theardbare Cider & Mead, and PA beer.[more]
Weird Cup Cafe @ REED&CO - 06/21/2018 Lawrenceville-based vegan fast-casual REED&CO and Everybody Eats Inc. (a new division of Baby Loves Tacos located in Blooomfield) are joining forces to host The Weird Cup Café, a unique soccer-viewing and plant-based eating experience in celebration of the 2018 World Cup. The event will take place starting on June 14th and run thru the final game on July 15th at REED&CO located at 4113 Butler St. Each and every game will be viewed live on an HD projector with HD sound and are free to watch, though indulging in food and drink is encouraged.[more]
LIVE MUSIC IN THE BEER GARDEN @ Federal Galley - 06/21/2018 It's a party on the beer garden patio every Thursday, Friday and Saturday featuring a rotating line up of local musicians. Joining the mix as always is food from four, unique chef-driven concepts and a bar packed with local drafts and cocktails.[more]
Out of the Kitchen
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Ryan Hart, Chef De Cuisine, täkō + Poulet Bleu
You might recognize chef Ryan Hart from the open kitchen at täkō slinging some of the best tacos in town.  But come February, he will be swapping tortillas for baguettes at the newest concept from the Richard DeShantz Group, the French-inspired bistro Poulet Bleu.  So with the stress and hours of opening a new restaurant, we […] [more]